Crockpot Bella and Pot Roast Revisited

I posted this recipe

1-2-2010 

and it is still a go-to when 

chuck roast is on sale

Remember Bella?

I love her

All the ingredients are here

This time I used ketchup with balsamic vinegar 

All in one bowl

Spicy Wine Pot Roast

3-4 lb beef pot roast- I use chuck

salt and pepper

1 small red onion chopped

1 package brown gravy mix

1 cup water

1/4 cup ketchup

1/4 cup dry red wine

2 tsp Dijon mustard

1 tsp Worcestershire

1/8 tsp garlic powder

Sprinkle meat with salt and pepper - place in crock pot.

Combine remaining ingredients -pour over meat.

Cover and cook on low for 8-10 hours.

I serve over buttered noodles.

Super Simple

If you wish - take the broth that is made

and mix with a little flour/milk to thicken 

Perfect for the rainy day we had yesterday.

Lots of leftovers